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So far Vianóleo has created 34 blog entries.
4 03, 2020

Bronze Medal in Los Angeles Extra Virgin Olive Oil Awards 2020

By |2020-03-04T19:36:37+00:00March 4th, 2020|News|0 Comments

Vianoleo wins the bronze medal in the “LA EVOO Award 2020”.

The Los Angeles International Extra Virgin Olive Oil Competition is the main EVOO competition in the United States and the fifth worldwide. It meets the highest standards of professionalism and integrity, to award medals to the best oils around the world.

This competition divides its prizes into three categories according to intensity: Delicate, Medium and Intense. On this occasion, our iO Black & White oil has been awarded the Bronze medal in the Delicate category.

It is an honor and pride for the VIANOLEO team to have received this bronze medal. A recognition that encourages us to continue working with more enthusiasm, more passion for what we do.

A worldwide reference

The competition has received more than 600 extra virgin olive oils from different countries. Some of these are the following: Algeria, Argentina, Australia, Chile, France, Greece, Italy, Japan, Lebanon, Portugal, South Africa, Spain, Tunisia, Turkey and the United States.

For almost 20 years, Fairplex has been organizing the Los Angeles International Extra Virgin Olive Oil Competition, which brings together samples of extra virgin olive oil from producers around the world.


4 04, 2019

Vianoleo In Salón Gourmets 2019

By |2019-04-27T11:27:46+00:00April 4th, 2019|Events|0 Comments

We have everything ready for the next edition of the Salón Gourmets 2019, which from April 8 to 11 will open its doors at Feria de Madrid – Ifema, with more than 2,000 exhibitors that will show between 45,000 and 50,000 gourmet products, of which more than 1,300 will be true novelties for the sector. Vianoleo will be present at this emblematic event of the trends in gastronomy that in its 33 years of history, has positioned itself as one of the essential appointments of Europe, which shows how the sector will evolve during the next year. In addition, in its different activities, competitions and awards will participate some of the most recognized chefs, both nationally and internationally, as well as public figures of recognized prestige.

This renowned event is for us a new opportunity to show our products in an international framework of great projection, in which we can make ourselves known not only among professionals, but also among lovers of quality cuisine from around the world. If you are going to visit this important gastronomic event, we will be waiting for you at the Booth of Extremadura Avante.

26 12, 2018

Extra Virgin Olive Oil: Your Secret Weapon Against Cholesterol

By |2019-04-27T11:26:46+00:00December 26th, 2018|Vianoleo Products|0 Comments

According to the Study of Nutrition and Vascular Risk in Spain (Enrica), 23 million Spaniards exceed the maximum level of blood cholesterol recommended by cardiologists at 200 milligrams per cubic centimeter. To fight against this terrible enemy of our cardiovascular system, it is essential to have a healthy and balanced diet, in which we do not abuse saturated fats.

The strategies in our diet seem more than obvious, but within this diet we must give special importance to the faithful protectors of our arteries, antioxidants. Luckily, in our country we have a valuable ally in our fight against cholesterol: olive oil, one of the most important sources of antioxidants in the Spanish diet. By taking extra virgin olive oil daily, we will absorb healthy fatty acids and reduce our cholesterol level. Olive oil is able to reduce the risk of heart attack by 41%. In those people with metabolic syndrome, who have risk factors for cardiovascular disease, it is shown that olive oil acts as a protector against inflammation caused by oxidative attacks of free radicals. Effect that does not happen with sunflower oil.

Thinking about this excessive prevalence of cholesterol disease, which mainly affects the male population, we have designed a special anti-cholesterol pack consisting of a range of healthier products. The pack includes: iO Antioxidant with Lycopene, iO Black, Truffle Caviar, Olive Seed Flour and Olive Seed. And all this in one of our gift boxes ‘Thinking of you’. If you are interested in this pack, click on the following link: PACK ANTICHOLESTEROL

18 12, 2018

‘Thinking About You’ And Vianoleo

By |2019-04-27T11:23:49+00:00December 18th, 2018|Vianoleo Products|0 Comments

In Vianoleo we have been working for years on the conception of maximum quality, nutritious and healthy products. All of them elaborated in an artisanal way, following a centennial tradition, opened to innovation and totally respectful with the environment.

Thinking of you, your family and those good friends that surround you, we have created a lot of packs with which we can enjoy our best products. At the same time, through this action we want you to know the multiple benefits of extra virgin olive oil and, above all, so that you can learn to use it in your recipes and in your daily diet. Therefore, each of our packs is specially designed for those people who enjoy quality cuisine and who like to take care of themselves.

Each lot will go in a beautiful box, inside which you will find a card where the qualities of each product are collected, as well as tips on how to use them in simple recipes, so that you and your friends enjoy the pleasure of eating intelligently.

Visit our ‘GIFTS’ section and discover a wide range of Extra Virgin Olive Oil products. Get our special packs and your ‘Thinking about you’ gift box.

11 12, 2018

Benefits Of Lycopene: Much More Than A Pigment

By |2019-04-27T11:26:13+00:00December 11th, 2018|Vianoleo Products|0 Comments

After speaking in an earlier post of the perfect marriage between lycopene and extra virgin olive oil, we want to make it today about the many health benefits of this carotenoid. Lycopene has multiple antioxidant properties and acts to protect cells from the action of free radicals, which are mainly responsible for cardiovascular diseases, cancer and aging. In addition, it favors the regulation of the cell cycle and is even capable of reversing certain cancerous and prostate lesions.

The biological or physicochemical bases of the properties of lycopene are not exactly known, but they seem to be related to the high antioxidant power of this healthy pigment, which is much greater than other similar antioxidants such as vitamin E or β-carotene. . A large number of carcinogenic and degenerative processes are associated with oxidative damage on the genome and the genetic mechanisms of control of cell proliferation and differentiation. The lycopene would act as a powerful neutralizer of free radicals (oxide and peroxide) attenuating oxidative damage on tissues. All these antioxidant properties are enhanced when lycopene is ingested with extra virgin olive oil, due to the fact that it considerably increases the percentage of this carotenoid.

Among the main benefits of lycopene, we can highlight:

  • Delays the signs of aging: it is able to prevent skin damage caused by the incidence of UV rays on it. In addition, it can reduce the risk of suffering from osteoporosis, at the same time that it favors the health of teeth and gums, due to its antibacterial properties.
  • Prostate disease: a diet rich in lycopene, is closely related to a lower risk of suffering prostate cancer. Several studies agree that lycopene intake is related to a reduction in prostate-specific antigen levels (a protein that often occurs at high levels in patients with prostate cancer)
  • Cardiovascular diseases: the consumption of lycopene significantly reduces the oxidation of lipids, and very particularly LDL (bad cholesterol), decreasing the risk of suffering from cardiovascular diseases.
4 12, 2018

Lycopene Oil: The Perfect Match

By |2019-04-27T11:26:23+00:00December 4th, 2018|Vianoleo Products|0 Comments

The tomato is one of the most important agricultural products that exist in the whole world. It is a food that is very present in the Mediterranean diet and whose properties are the most healthy for the organism, such as its low caloric content, its almost non-existent cholesterol and its high fiber and protein content. In addition, tomatoes are rich in vitamin A, C, E, potassium, beta-carotene and lycopene. The latter is a chemical that exists naturally and that is responsible for the characteristic red color. It is one of the most abundant pigments in tomatoes called carotenoids, since it comprises approximately 80-90% of the pigments present. The amount of lycopene in fresh tomatoes may vary depending on the species, its maturity and the environmental conditions in which it is produced. Normally tomatoes contain about 3 to 5 mg of lycopene per 100 g of raw tomato.

In tomato, as in other products is present, lycopene is bound to its matrix, so its complete release is complex and hinders the total absorption in the digestive system. Due to its liposoluble nature, we will improve the absorption of lycopene mixing it with olive oil, enhancing its multiple antioxidant properties. In this way, extra virgin olive oil with lycopene is the perfect combination for both products, making it a perfect tandem for toast, pasta, salads and in general any dish of Mediterranean cuisine.

28 02, 2017


By |2017-03-02T17:43:19+00:00February 28th, 2017|News English|0 Comments

Always committed to our land, we will participate in the next edition of FIAL International Food Fair organized by FEVAL – Institución Ferial de Extremadura in Don Benito (Badajoz). This fair will be the commercial showcase of the agro-food industry in Extremadura and will have the presence of important national and international buyers to whom we will have the pleasure of presenting our oils.

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